About
What we cook, and how we go about it.
Saffron House is a forty-seat dining room in Indiranagar serving Awadhi and North Indian cooking the slow way — dum biryanis sealed and baked to order, kebabs over charcoal, and breads from a live tandoor. We cook in small batches, so the menu changes a little every week.
Menu
Everything we cook, with today's prices.
Hungry?
Browse the menu and order in a couple of minutes.